PORK Scotch Fillet Roast

This boned and rolled shoulder of pork is expertly prepared to ensure even cooking and a tender, juicy result. Ideal for fast or slow roasting, this cut offers rich flavour and a pleasing texture, making it a versatile choice for both traditional and contemporary recipes. Its careful preparation enhances presentation and makes carving effortless, perfect for any culinary occasion.  With the skin separated from the meat, it allows for flexibility in cooking styles, as well as making for perfect crackling every time.

$25.00 per Kg