FREE RANGE CHICKEN & Spinach Sausages

Lean free range chicken and spinach sausages with cheddar cheese blended through — one of our most popular sausages, and a lighter option than a traditional beef snag without giving up flavour. For the same sausage with a gentle kick, try our Mild Chilli & Spinach Sausages. Cook over medium heat for 8–10 minutes, turning regularly, until browned all over and cooked through. Gluten free. Contains dairy. Prepared fresh daily at Windsor Meats Malvern. Available in 500g (approx. 7) and 1kg (approx. 14). $25.00 per Kg