Free range chicken thigh strips in our yiros-style marinade with diced onion and spring onion. Thigh rather than breast, so it stays juicy over high heat — cook hot and fast in a pan or on the BBQ plate for 6–8 minutes until the edges catch and caramelise. Ideal wrapped in pita with garlic sauce, or served over rice. Gluten free. Prepared fresh daily at Windsor Meats Malvern. Available in 250g, 500g and 1kg. $28.00 per Kg
